It looks totally different from the previous post but this dish is also my another original lotus root dish.
This time, I grated lotus root and made a small pancake.
Cloud ear mushroom was added to the pancake dough for its fun texture.
Sauce on the pancake is original Tofu mayonnaise and soy sauce based brown sauce.
If I have a chance, I really like to introduce this tasty, healthy and useful Tofu mayonnaise in my cooking class someday.
I love foods which I do not have to worry about calories... :)
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